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3
Easy
By Amy Lacey
Published 2019
Pickles on pizza? You betcha! If you’re a burger lover, you probably already have all the ingredients in the house—just take the bun out of the equation. For the healthiest results, use sugar-free ketchup and mustard and naturally fermented pickles, and to finish your pizza with dramatic flair, apply your mayo with a squeeze bottle. This recipe is inspired by one
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