Fennel, Onion, and Pepper Bolognese Pizza

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Preparation info

  • Serves

    3

    • Difficulty

      Medium

Appears in

Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave

Cali'flour Kitchen

By Amy Lacey

Published 2019

  • About

Fennel is great for digestion, is known to decrease inflammation, and adds a sweet, anise-like flavor to this meaty pizza. To make the pizza meatier, go ahead and crumble some crispy bacon on top.

Ingredients

Method

Preheat the oven to 425°F 220°C). Line a baking sheet with parchment paper or get out your pizza pan and put your crust on it.

Spread the sauce over the crust. Arrange the bell pepper, fennel, and onion over the crust. Give the vegetables a light coating of cooking spray. Place