Save 25% on ckbk membership for St Patrick's Day ☘️
4–6
Medium
3 hr
Published 1997
Serve this delicious pie with simple boiled or creamed potatoes to mop up the chicken juices. Brussels sprouts or spinach would also be delicious accompaniments. Alternatively, for a crisper bite, serve with a mixed green side salad.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
No reviews for this recipe