Egg Sandwiches

Name: Egg Sandwiches
Yield: Each Recipe Makes 2 Sandwiches
Ingredients: 2 tablespoons finely shredded basil; 1 tablespoon chopped kalamata olives; 1 small handful watercress, leaves only; 4 slices wholegrain bread, buttered, crusts removed; 4 slices rye bread, buttered, crusts removed; 1 teaspoon softened butter; 1 tablespoon finely chopped chives; 2 teaspoons softened butter; 2 teaspoons curry powder; 1 handful baby rocket (arugula), washed and dried; 4 slices white bread, buttered, crusts removed; 1½ tablespoons mayonnaise; 3 hard-boiled eggs, cooled and peeled

Preparation info

Each Recipe Makes
2
Sandwiches

Difficulty
Easy

Appears in

The Cook's Book of Everything

By Lulu Grimes

Published 2009

About

Ingredients

Curried Egg

3 hard-boiled eggs, cooled and peeled
1½ tablespoons mayonnaise
2 teaspoons

Sandwich
Vegetarian

Method

To make the curried egg sandwiches, put the eggs, mayonnaise, butter and curry powder into a bowl. Mash together with a fork until evenly mixed but still slightly chunky. Season well with salt and freshly ground black pepper. Spread the egg mixture onto two slices of bread, top with the remaining slices of bread, cut into quarters and serve.
To ma