Appears in
- About
Ingredients
185 g (6½ oz/1½ cups) plain (all-purpose) flour
90 Method
- Preheat the oven to 180°C (350°F/Gas 4). Line two baking trays with baking paper.
- Sift the flour and cocoa powder into a large bowl, add the brown sugar and make a well in the centre.
- Combine the butter and dark chocolate in