Chocolate Chip Cookies

Preparation info
  • Makes

    40

    • Difficulty

      Easy

Appears in
The Cook's Book of Everything

By Lulu Grimes

Published 2009

  • About

Ingredients

  • 185 g ( oz/ cups) plain (all-purpose) flour
  • 90

Method

  1. Preheat the oven to 180°C (350°F/Gas 4). Line two baking trays with baking paper.
  2. Sift the flour and cocoa powder into a large bowl, add the brown sugar and make a well in the centre.
  3. Combine the butter and dark chocolate in