Chinese-style Rice Noodles with Scallops and Basil


Preparation info

  • Serves


    • Difficulty


Appears in

Ken Hom Cooks Thai

Ken Hom Cooks Thai

By Ken Hom

Published 2001

  • About

Fresh Chinese-style rice noodles are enjoyed everywhere in Thailand. I especially like this elegant delicacy that I first enjoyed in the coastal resort city of Phuket. Sea scallops are, of course, a marvellous food but a great recipe requires imagination and the right seasonings – and this combination certainly makes the most of the fresh seafood.