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Christine Rudolph, Susie Theodorou

Seasonal Summer Herb Oil

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Preparation info
    • Difficulty

      Easy

Appears in
Copenhagen Cult Recipes
Copenhagen Cult Recipes

By Christine Rudolph and Susie Theodorou

Published 2019

  • About

Ingredients

  • 25 g chervil, coarsely chopped
  • 25 g tarragon, coarsel chopped
  • 25

Method

For the oil to serve with the fries, blitz the herbs, garlic and cream in a blender. Add oil to barely cover and blend, adding more oil until you reach the desired consistency. Season with pepper.

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