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Tomato/Cheese Sauce
Preparation info
- Makes
6
servings - Difficulty
Easy
Appears in
Published 1972
Tomato sauce and sausage get together in this hot supper sandwich special
Ingredients
1 8 oz 1 - Parsley
Method
- Combine tomato sauce, onion, parsley, salt, pepper and paprika. Cook until thick, about 10 minutes.
- Brown sausage; break into small pieces with a fork.
- Spoon a tablespoonful of warm tomato sauce into each bun, then a spoonful of meat; top with a slice of cheese. Brown open buns in hot oven (400°) 8 to 10 minutes.
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