Name: How to Make Pasta
Prep time: 1 h 25 min
Cook time: 3 min
Total time: 1 h 28 min
Yield: Serves: 4 as a starter or 2 as a generous main
Ingredients: 1 teaspoon olive oil; 80 ml (2½ fl oz/⅓ cup) freshly boiled water; 150 g (5½ oz) 00 flour, plus extra for dusting; 1 pinch salt

Preparation info

Serves:
4
as a starter

Difficulty
Easy
Ready in
1 hr 30

Appears in

Easy Vegan

By Sue Quinn

Published 2015

About

Many people believe making pasta is too much bother, but this is simple and incredibly satisfying. It does require a little time to roll out the dough, but on the other hand it only takes 3 minutes to cook. Because the dough is eggless it is deliciously light and has a lovely al dente texture.