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Mandarin-Apricot Pie

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Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Guaranteed to brighten any meal with festive color and tasty flavor blend

Ingredients

  • 2 tblsp. butter or margarine
  • 2 c. flaked coconut
  • 1 (

Method

  • Spread butter evenly on bottom and sides of 9" pie pan. Pat coconut evenly in pan to make a pie shell. Bake in slow oven (300°F.) 15 to 20 minutes, or until coconut is delicately toasted. Cool.
  • Meanwhile,

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