By Levi Roots
When you eat pineapple, you usually cut away the skin and core and throw them away. But here’s a great thifty recipe that uses them up instead. I came across this wonderful drink at Croydon Plantation up in the hills of north Jamaica. Here they show you how many kinds of fruit grow - Jamaica is a garden of Eden. After all that learning, you’re thirsty. A glass of cool refreshing pine drink is just what you want.