Appears in
- About
- Boiling water, 1 pint
- isinglass 1 oz.
- eggs
- Pour the boiling water on the isinglass.
- Let it stand half an hour.
- Add the yolks of the 8 eggs but only the whites of 4.
- Add the juice of the 3 lemons, but the thin rind of only 1.
- Beat all together and add the wine.
- Sweeten to taste.
- Put into a saucepan, and stir over the fire till it begins t