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Rich Lemon Sponge
Mrs. Marshall
Preparation info
- Difficulty
Medium
- Ready in
30 min
Appears in
Published 1932
Ingredients
- Boiling water,
1 pint - isinglass
1 oz. - eggs
Method
- Pour the boiling water on the isinglass.
- Let it stand half an hour.
- Add the yolks of the 8 eggs but only the whites of 4.
- Add the juice of the 3 lemons, but the thin rind of only 1.
- Beat all together and add the wine.
- Sweeten to taste.
- Put into a saucepan, and stir over the fire till it begins t
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