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4-6
Easy
By Ken Hom
Published 1996
I like to begin a dinner party with something elegant and unusual that delights the eye and gets the conversation started. At the same time, I want something that is fairly easy to make which will allow me to spend time with my guests. These orange slices certainly fulfil that need. They are light and refreshing with a unique bite. You can assemble them at least an hour before serving.