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Green Mango Shred Preserve Recipe No. 2

Am Ka Luccha

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Preparation info
    • Difficulty

      Easy

Appears in

By Mrs Balbir Singh

Published 1961

  • About

Ingredients

  • 2 lb (1 kilo) mango shreds
  • pts (720

Method

Select large-sized raw mangoes as described under green mango preserve. Pare, grate with the help of a shredder using the medium disc (in the absence of a shredder, see that the shreds are long). Tie the shreds loosely in a piece of muslin and place this in a pan containing boiling water. Boil for 5 minutes, remove from the water and spread over a dry cloth. Add sugar and citri

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