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Lobster thermidor baked potatoes
- Serves
4
- Difficulty
Medium
By Mark Hix
Published 2012
This is a great way to stretch out a lobster and makes for a fantastic, luxurious baked potato. Extravagant you may think, but not really.
The baked potato is making a bit of a comeback — I’m sure they’ll soon be dished up in all the smart restaurants...
Ingredients
4 80 g - Salt and freshly ground black pepper
Method
Wash the potatoes, transfer to the oven and
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