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6-8
Easy
By Mark Hix
Published 2012
If this sounds like some kind of vegetarian main course at a dinner party, well, it pretty much is, and I’m sure most vegetarians would be really happy to be served a slice of this. You could even get away with serving it to non-vegetarians — it would sit nicely at the table for a buffet, while a slice would be great with a piece of roast lamb.
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