Peach or Pineapple Sauce

Name: Peach or Pineapple Sauce
Yield: About 1½ cups
Cuisine: United States
Ingredients: 1½ cups sliced fresh peaches or shredded or chopped fresh pineapple; 2 tablespoons cognac or rum (optional); 2 tablespoons cognac or rum (optional); ½ cup sugar; 1½ cups sliced fresh peaches or shredded or chopped fresh pineapple; 3 cup water

Preparation info