‘Cooked’ Peas

• 1 g (1/32 oz) natural vitamin C powder (non-acidic)*
• 500 g (1 <

Place the vitamin C powder in the juice-collection jug of a centrifugal juicer (the most common type available at appliance stores) and juice the unshelled snow peas and snow pea shells. Pass the juice through a fine sieve. Immediately pour the juice into a 6 litre (210 fl oz) capacity distillation fla