Coconut rice pudding

Honey ice cream

Preparation info
  • Makes


    • Difficulty


Appears in
Pied à Terre: Celebrating 30 years

By Asimakis Chaniotis and David Moore

Published 2021

  • About


Rice pudding

  • 100 g pudding rice
  • 400 ml milk
  • 200


Rice pudding

Cover the rice in a pan with cold water and bring to the boil. Remove and rinse in cold water. Place rice in a clean pan with the milk, coconut milk, sugar and zest and bring to a low simmer. Cover and cook until tender (45 mins), stirring regularly. Allow to cool. Soft whip the cream and add to the rice.