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Steve Drake

Figs, maple and balsamic, and Guinness ice cream

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Preparation info
  • Serves

    4

    • Difficulty

      Medium

    • Ready in

      40 min

Appears in
Recipes For Life: Inspired Cooking Beyond Cancer
Recipes For Life

By Peter Marshall

Published 2013

  • About

Ingredients

  • 12 fresh black figs
  • 150 g maple syrup
  • 50 g balsamic

Method

  1. Use only perfectly ripe black figs.
  2. Cut into wedges and store on a tray in the fridge until needed.
  3. Mix the maple syrup and balsamic together in a bowl and whisk to fully incorporate. Store in the fridge until needed.

Guinness Ice Cream

  1. Pour the

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