Curry Goat

Preparation info
  • Serves


    • Difficulty


Appears in
Recipes from Brixton Village

By Miss South

Published 2014

  • About

Curry goat is a real Caribbean favourite and is excellent with roti or the traditional roast bread to soak up all the juices and flavours. Goat is a delicious meat which tastes like a slightly gamier version of lamb. It takes strong flavours well and becomes very tender when slow cooked. If you can’t find it you can use lamb, but it will break down quicker during cooking so adjust the time accordingly.