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Black Sesame Seed Sauce
Preparation info
- Yield:
225 g
- Difficulty
Easy
Appears in
Published 2012
Ingredients
- Black sesame paste
150 g 5.29 oz 66.67 % - Superfi ne sugar
Method
- Stir the sesame paste well before pouring it out of the container it is held in. The oil tends to separate from the solids if it sits for too long without being stirred.
- Combine both ingredients in a bowl and stir using a small whisk until the sugar is dissolved. Adjust the sweetness as necessary; if it is too sweet, add more paste, or if it is not sweet enough
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