Semolina Coconut Cookies

Coconut fans, this cookie is for you. I like these with a cup of hot, sweetened, milky black tea. Bolinhas, as they are called in Goa, are crunchy and crisp, full of coconut aroma and sweetness. You may notice that this cookie uses pound cake ratios to come together. I strongly recommend using a brand of desiccated coconut with a strong coconut aroma, or use a good-quality coconut extract. I use the fine-grade (No. 1) semolina flour; the smaller particle size eliminates the need to s