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Maple-Nut Granola
Preparation info
- Serves
8
- Difficulty
Easy
Appears in
Published 2014
Pure maple syrup gives this granola its delicious flavor. Please don’t be tempted by imitation maple syrup. It’s not even close in flavor or contents. Over the years, our granola has become so popular that we sell it “to go” for your snacks or breakfast at home.
Ingredients
6 cups ½ cup ½ cup
Method
Preheat the oven to . In a bowl, combine the oats, walnuts, almonds, wheat germ, and cinnamon. In another bowl, whisk together the maple syrup and oil: pour this mixture over the oat mixture all at once. Toss well.250°F - Spread evenly in a shallow bakin
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