Distilling

Appears in

The Art of Cookery Made Plain and Easy

The Art of Cookery Made Plain and Easy

By Hannah Glasse

Published 1747

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In this section

To distill Walnut-water

How to use this ordinary still

To make Treacle-Water

To make Black Cherry-Water

To make Hysterical Water

To Distil red Rose-Buds

To make Plague-Water

To make Surfeit Water

To make Milk Water

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