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Cocktail Components

Appears in
Mowgli Street Food

By Nisha Katona

Published 2018

  • About
There are two advantages to Mowgli-fying your cocktails. One is that they will taste immense, and I mean magically immense. The second is that you can array your shelves with the most fascinating and exotic jars of steeping loveliness. Rather like the mystical picklings of an Eastern antique apothecary, these ingredients don’t just taste mesmerising, but look enticingly come-hither.

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