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Published 1966
Bibb Lettuce
Thin Slices of Whole-Wheat Bread
Raspberries
Vegetable Salad
Blue-Cheese Dressing
Sliced Tomatoes and Watercress Sprigs
Celery and Fennel Sticks
Green and Black Olives
Black Olives
Feta Cheese
Sesame-Seed Crackers