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Chutneys, raitas and relishes

Appears in
Reza's Indian Spice

By Reza Mahammad

Published 2012

  • About
In India, no meal is complete without bowls of delightful relishes, which sparkle on the palate. For humble meals, these are enough to season a whole plate of rice, without any other accompaniment. Served with a whole meal, they really take it over the edge. Each one of these is a fabulous recipe to have in your repertoire.

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