Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

Books which are part of ckbk's collection show one of these two logos:

Recommended by

Food writer

Very good recipes and interesting introductions: informative and reliable.

Food writer

Simply because it’s fish and Jane Grigson. What’s not to like.

Head Chef, The Eagle Farringdon

Principal and Chief Executive, Billingsgate Seafood School

Oenophile and Home Cook