Explains the fundamentals of Italian cooking, such as the basic ingredients, utensils, and techniques, and includes over three hundred recipes, enabling readers to cook with confidence and flair and to appreciate the cuisine's complexities and richnes.

Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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