This book is a joy to read. I love that it’s arranged in menus for different seasons and occasions: peppered with stories and lifted with anecdotes. The photography pulls you into memories of holidays and inspires parties you dream of hosting. It’s filled with delicious recipes and writing that lend you a helping hand in entertaining the grown up way, much like a good friend would.
I struggled with picking which book of Diana’s I would include here since I use them all quite frequently. This book is the perfect example of how stories can weave into recipes, and it reads like poetry.
Food writer and educator