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Discovering Burmese Cuisine
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Bordered by India, China and Thailand, Burma has its own rich culinary tradition. Discover vibrant, aromatic recipes, packed with the flavors you might expect from Southeast Asian cuisine, but with an identity all their own.
Recipes
Pai-Ngapi Shan-Style Black Bean Chicken
Burmese-style Beef Gurry with Vermicelli Rice Noodles
Kassa
Burmese fish curry
Rice noodles, chicken and vegetables
Burma Burger
Burmese Ginger Salad
Burmese Noodle, Tofu and Winter Greens Curry
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