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Some simple Artusi recipes for #ckbkclub
#ckbkclub is featuring Pellegrino Artusi's 1891 book,
Science in the Kitchen and the Art of Eating Well
for January 2024. The book contains a huge number of recipes, but here are a dozen simple, eminently cookable ones to try.
Recipes
Polpette
Maccheroni alla Francese
Tagliatelle Verdi
Tagliatelle col Prosciutto
Risotto coi Gamberi
Risotto alla Milanese II
Risotto coi Funghi
Gnocchi di Patate
Pappardelle all’Aretina
Osso Buco
Gelato di Pistacchio
Spaghetti col Sugo di Seppie
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