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Mission Street Food recommendations
From PB&J (Pork Belly and Jicama) to Griddled Cornbread and Buttermilk Panacotta, here are some starting points recommended by author Anthony Myint.
Behind the Cookbook
to read more about Mission Street Food.
French Toast Crunch
Buttermilk Panna Cotta
Marinated Jicama & Pickled Jalapeño