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Cookie Swap

created by ckbk

Baking and sharing is one certain way to bring on the spirit of the season. Every family has their favorites (gingerbread is hard to beat), but there's always a new cookie to get to know. This year, try your hand at almondy Spanish Mantecados or fig-filled Sicilian Cucidati (a bit like sweet ravioli) and give an element of surprise to your usual cookie-swap.
Recipes
Another Christmas Cookey

American Cookery

Amelia Simmons

Biscotti

Baking

James Peterson

Linzertorte Cookies

Best Holiday Cookies

Marcy Goldman

Chocolate-Glazed Lebkuchen

Classic Home Desserts

Richard Sax

Alsatian Christmas Cinnamon Stars

Classic Home Desserts

Richard Sax

Gingerbread Men

Food for Friends

Levi Roots

Gingerbread grannies

The Ginger & White Cookbook

Tonia George

Cucidati

Great Italian Desserts

Nick Malgieri

Krispy Christmas Wreaths

Home Made Christmas

Yvette van Boven

I Ricciarelli

The Italian Regional Cookbook

Valentina Harris

Mantecados de Almendra

MoVida: Spanish Culinary Adventures

Richard Cornish and Frank Camorra

Snowcaps

New York Christmas

Lisa Nieschlag and Lars Wentrup

Traditional Rolled Christmas Sugar Cookies

Rose's Celebrations

Rose Levy Beranbaum

Chocolate Bourbon Balls

Simple Food

Jill Dupleix

Mama’s Merry Christmas Meringues

Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth

Jill O'Connor

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