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ingredients

12 Ways with Watermelon

 

It's the quintessential summertime fruit, and there are so many ways to enjoy it – in addition to the obvious big, juicy wedges. Try it with Grilled Shrimp and Feta, turn it into a cooling Granita, or mix it up in a salad with crispy halloumi and fresh mint.
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Recipes
Pickled Watermelon Rind

V is for Vegan

Kerstin Rodgers

(1)

Crispy halloumi with watermelon, mint and cucumber

Solo

Signe Johansen

(6)

Watermelon Cooler

Muy Bueno: Three Generations of Authentic Mexican Flavor

Yvette Marquez-Sharpnack

(1)

Watermelon & Coriander Salad

Easy Vegan

Sue Quinn

(2)

Watermelon & Beetroot Gazpacho

All Sorts of Healthy Dishes

Chantal Lascaris

(2)

Grilled Shrimp with Watermelon & Feta

Healthy in a Hurry

Karen Ansel

(1)

Watermelon, Feta, and Mint Salad with Lime

Cheese Obsession

Georgeanne Brennan

(1)

Watermelon Jelly

Home Canning and Preserving

Janet Cooper

(1)

Watermelon Bombe

Vegan Desserts

Hannah Kaminsky

(1)

Watermelon Boat Salad with Fennel

Salmagundi

Sally Butcher

(1)

Watermelon Bubble Tea

A Passion for Ice Cream

Emily Luchetti

(2)

Watermelon-Elderflower Granita

Season: Big Flavors, Beautiful Food

Nik Sharma

(1)

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