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Middle Eastern/North African

 

Recipes are either vegetarian or can be made vegetarian/vegan using beans/pulses/Quorn/fake meats or seitan.
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Persian Lentil Rice

Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

Dahlia Abraham-Klein

Berber Beef Stew

Mighty Spice Express Cookbook

John Gregory-Smith

Beirut Ratatouille

Mighty Spice Express Cookbook

John Gregory-Smith

Zaatar Halloumi with Couscous Salad

Mighty Spice Express Cookbook

John Gregory-Smith

(1)

Pinina’s Manzaleh

The Galilean Kitchen

Ruth Nieman

Spiced Lentils with Cheese and Tomato

The Lentil Cookbook

Ghillie Basan

Moroccan Chicken Casserole

The Quinoa Cookbook

Penny Doyle

Lebanese Pizza

Mighty Spice Cookbook

John Gregory-Smith

Barberry Khoresh

Food of Life

Najmieh Batmanglij

Fava Bean Kuku

Food of Life

Najmieh Batmanglij

Classic Ful Medames

Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

Andy Harris

(1)

Chicken Tagine with Lemon and Olives

Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

David Loftus

(4)