Jayne Cohen

Jayne Cohen

Cookbook author and food journalist

Author of Jewish Holiday Cooking: A Food Lover's Treasury of Classics and Improvisations, a 2009 James Beard Finalist, and The Gefilte Variations: 200 Inspired Re-creations of Classics from the Jewish Kitchen. Columnist: Essen Around at Centropa. Contributing editor and food blogger at Jewish Woman Magazine.

Jayne's collections

Jayne's favorite cookbooks

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