Strawberry Shortcake Génoise

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Preparation info
  • Serves

    10 to 12

    • Difficulty

      Medium

    • Ready in

      15 min

Appears in

By Rose Levy Beranbaum

Published 2014

  • About

Strawberry shortcake is one of America’s favorite desserts. In my version, strawberry is added to every component. The rhubarb compote, however, is a fabulously synergistic accompaniment. The Nordic Ware Fancy Marianne woven basket weave pan provides a spectacular presentation and can be used with any fruit you desire.

Ingredients

Batter

VOLUME WEIGHT
unsalted butter

Method

Make the Macerate the Frozen Strawberries

See recipe.

Make the Batter

Remove 1 cup/2.1 o