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Minestrone

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Preparation info
  • Makes:

    8–10

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Bernita Boyts Shawnee Mission, KS

Ingredients

  • 1 large onion, chopped
  • 4 carrots, sliced
  • 3 ribs celery, sliced

Method

  1. Sauté onion, carrots, celery, and garlic in oil until tender.
  2. Combine all ingredients except pasta and cheese in slow cooker.
  3. Cover. Cook 4–5 hours on High or 8–9 hours on Low, adding pasta 1 hour before cooking is complete.
  4. Top individual servings with cheese.

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