Paupiettes de Veau Côte d’Azur

Sausage-stuffed Veal Rolls

Preparation info

    • Difficulty

      Medium

Appears in

Hows and Whys of French Cooking

Hows and Whys of French Cooking

By Alma Lach

Published 1974

  • About

Method

Omit filling of onions and mushrooms in basic Paupiettes de Veau recipe, and substitute the following. Cut crusts from 2