Chicken & Mushrooms

Pileshko So Pechurki

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Preparation info
  • Serves

    4 to 6

    • Difficulty

      Easy

Appears in
Macedonia: The Cookbook

By Katerina Nitsou

Published 2021

  • About

Many varieties of mushrooms grow wild throughout the regions of Macedonia. Cremini or button mushrooms are still among the most common cooking mushrooms, but the Boletus family mushrooms, found predominantly in the oak forests, are also widely used. It is the same variety as the porcini or penny bun mushroom and, if you can find them fresh (not dried and reconstituted), I highly recommend trying them in this recipe.