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4
Easy
1 hr
By Frankie Paz
Published 2024
Let’s face it, everyone loves a dhal. It’s a dish to be shared. I have been making this for years on retreats, for ceremonial supper clubs, for lovers, for friends and for my community. This is my go-to when funds are low but I want to entertain. I used to think that when times are hard, I should stay home alone. Of course that has a place, yet I always remember what an elder,