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Caramel Glass Paste Screens
Preparation info
16
decorations- Difficulty
Easy
Appears in
By Bo Friberg
Published 2003
Ingredients
1 - Dark coating chocolate, melted
Method
- Trace templates B and C in Figure 13-1; as shown, they are the correct size for use in this recipe. Cut the templates out of cardboard that is 1/16 inch (2 mm) thick; cake boxes work fine. Label each of the templates with top or this side up on the side that faces up as you cut out the pieces. Be sure this side faces up when you later use the templates to c
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Components
- Caramel Glass Paste Screens
Part of
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