Pear Tarte Tatin

If you’re looking for a dessert that will literally turn your world upside down, look no further. A tarte tatin is essentially fruit bathed in buttery caramel sauce, covered in puff pastry that is baked until golden brown, then flipped over to reveal an impressive dessert that will be demolished as soon as you serve it. It is delicious served warm with a generous scoop of vanilla ice cream scattered with toasted almonds.