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Ellen Schrecker

Historian

https://en.wikipedia.org/wiki/Ellen_Schrecker

Ellen Schrecker is an American professor emerita of American history at Yeshiva University.

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Ellen's favorite cookbooks

Mastering the Art of French Cooking

Mastering the Art of French Cooking

Simone Beck , Louisette Bertholle and Julia Child

The New York Times Cook Book

The New York Times Cook Book

Craig Claiborne

Essentials of Classic Italian Cooking

Essentials of Classic Italian Cooking

The Joy of Cooking

The Joy of Cooking

Marion Rombauer Becker and Irma Rombauer

How to Cook Everything

How to Cook Everything

From the Farmers' Market

From the Farmers' Market

Richard Sax and Sandra Gluck

Into the Vietnamese Kitchen

Into the Vietnamese Kitchen

Great Soups

Great Soups

The Art of Jewish Cooking

The Art of Jewish Cooking

Jennie Grossinger

Good Food from the Near East

Good Food from the Near East

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