Savour: Salads for all Seasons

By Peter Gordon

Original Publisher
Jacqui Small
Date of publication
2016
ISBN
1910254495

Why aren’t the recipes for this book available on ckbk?

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Recommended by

Saasha Celestial-One

Founder, Olio food sharing app

In his words, “Salad is the main course now” and I’m in agreement! I’m a big fan of salads and I eat them by the bucket load. I purchased this book fairly recently and I was amazed first by the striking photography, and then by the imagination and vibrancy of the recipes. The book is split into 8 sections, from simple salads to meat and poultry - the latter will appease my meat-eating husband who sometimes gets fed up with my veggie making ways!

Peta Leith

Pastry chef