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6 fillings for bagels

 

On a roll... try these bagel fillings from classic cream cheese and salmon to salt beef brisket, or a clever vegan version reminiscent of a salt beef sandwich.

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6 recipes
865 cal
The Jack Reuben

Vegan(ish)

Jack Monroe

(2)

852 cal
Boost-Me-Baby Bagel

The 20-Minute Vegan: Quick, Easy Food (That Just So Happens to be Plant-based)

Calum Harris

593 cal
Cream cheese, salmon + caper bagel

Chefs Eat Breakfast Too

Darren Purchese

2110 cal
Salt Beef Bagel

Brunch with Brother Marcus

Tasos Gaitanos and Alex Large

595 cal
Peanut butter, cheesy omelette + BLT toasted bagel

Chefs Eat Toasties Too

Darren Purchese

(2)

491 cal
Goat’s Cheese Filling

New York Christmas

Lars Wentrup and Lisa Nieschlag