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Far East, including China, Malaysia, Singapore, Tibet, Thailand and Japan
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A collection of main meals from countries in the Far East. Many vegetarian or vegan, or can easily be made so (using beans, lentils, Quorn etc)
Recipes
Japanese curry
(1)
Gobi Chil
Curried Udon Noodles
Mapo tofu
(2)
Coconut and Ginger Chicken Stir-Fry
Miso caramel aubergine
(3)
Jackfruit massaman curry
Nasi Goreng
(1)
Jackfruit biryani
(1)
Peddler’s noodles
Taste Tibet Famous Chicken Curry
(1)
Mixed Vegetable Creamy Coconut Curry
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