Jose Pizarro

Jose's favorite cookbooks

The Food of Spain

Claudia Roden

1080 Recipes (Spain: The Cookbook)

Forgotten Skills of Cooking: The Time-Honoured Ways are the Best

Darina Allen

Rick Stein's Spain

Rick Stein

Best Ever Dishes

Tom Kerridge

Mexican Food Made Simple

Thomasina Miers

Great Dishes of the World

Robert Carrier

Catalan Cuisine

Colman Andrews

Nose to Tail Eating

Fergus Henderson

A Platter of Figs and Other Recipes

David Tanis